[Pick n Pay]
1 orange slice
1 kiwi slice, shaped into ovals
1 naartjie/mandarin, peeled and segments divided
1 apple, quartered
1 celery stick, sliced into 12 thin sticks
2 – 3 strawberries, sliced into rounds
mint leaves for decoration
Use the kiwi pieces as the base of the body.
Add blueberries to finish the body (make one longer and one shorter).
Add the apple wedges to form the wings.
Place the celery sticks at the bottom of the platter to form the flower stems. Top each stem with a strawberry slice to represent flowers. Add mint leaves to finish off the flowers.
Place the orange slice at the top tight corner of the platter and circle it with the naartjie segments to form a sun.