I travel for the pictures

I travel for the pictures

  [Marko Roth]

Vocabulary to learn after watching the video :

  • I travel to build up new friendships
  • I travel for the thrill
  • I travel for the pictures
  • I travel to let go
  • I travel for that moment

Intersting Facts :

  • Table Mountain, one of the iconic landmarks of South Africa, is one of the oldest mountains in the world – and has more than 2,200 species of plants, 70 percent of which are endemic.
  • A South African fish migration is so huge it can be seen from space. Between May and July every year millions of small silver fish travel in vast shoals from the cold waters off South Africa’s Cape Point up to the coastlines of the northern Eastern Cape and southern KwaZulu-Natal. This annual event is called the Sardine Run. The shoals are so big – 15km long, 3.5km wide and up to 40m deep – they can be seen by satellite. In their wake come hundreds of birds, sharks, whales, dolphins, all eager to feast.
  • South Africa has hosted the football (2010), cricket  (2003) and rugby (1995) world cups – it is the only country in the world other than England to have done so.
  • South Africa hosts the world’s largest bicycle race. The 35,000 riders taking part in the109-km Cape Town Cycle Tour race across Cape Town’s south peninsula and along the spectacular, mountainous coastal road called Chapman’s Peak Drive.
  • South Africa is the largest producer of platinum in the world. In 2014 it produced 110,000kg, more than four times the amount of the next biggest producer, Russia.
  • South Africa is known as the Rainbow Nation. Of South Africa’s almost 55 million population (Stats SA July 2015 estimate), around 80 percent is African, about 9 percent is white and just under 9 percent is mixed race.
  • South Africa was once the world’s number one producer of gold – although 2014 reports ranked South Africa sixth in the world, producing around 6 percent (164.5 tonnes) of the world’s precious metal from its 35 mines.
  • South Africa is full of record-breaking animals. It’s where you’ll find the largest land mammal (elephant), the largest bird (ostrich), the tallest animal (giraffe), the largest fish (whale shark), the largest reptile (leatherback turtle), the fastest land mammal (cheetah) and the largest antelope (eland).
source : expatica.com

 

Super delicious

Super delicious

 [tiger in a jar]
Beetroot Facts

Beetroot is herbaceous plant that belongs to the family Amaranthaceae. This plant originates from India, Mediterranean areas and Atlantic coast of Europe, but it can be found all over the world today. Beetroot is cultivated mainly because of its high nutritional value. Chemical compounds isolated from beetroot are used in medicine, chemical and food industry. Beetroot was used as ornamental plant in the past. Assyrians were using beetroot in Hanging Gardens of Babylon 800 years BC.
Did you know  :
Beetroot develops leafy stem that can grow 39 to 78 inches in height.
Beetroot has heart-shaped leaves. They are usually 2 to 8 inches long in wild plants and much longer in cultivated varieties.
Most people cultivate beetroot because of its edible root. It develops 55 to 65 days after planting of seed. Root is usually red to purple in color. Unlike other types of vegetables, root contains high quantities of sugar.
Beetroot develops small, green or reddish flowers that appear in dense spikes. Flowers are pollinated by wind.
Fruit of beetroot is called nutlet. It has hard structure and it is arranged in clusters.
Beetroot has high nutritional value. Besides high content of sugar, beetroot is rich source of vitamins B6 and B9 and minerals such as iron, magnesium and potassium.
Beetroot can be used raw, cooked or pickled. It is often used for salads, soups and as an ingredient of dishes made of meat. Beetroot can be also used for the manufacture of wine.
Leaves of beetroot are also edible. Fresh leaves taste like spinach.
Leaves of beetroot were used for binding of wounds in the ancient Greece. Beetroot was popular “mouth freshener” in the past. It was used to eliminate the smell of garlic. Latest medical experiments showed that beetroot lowers blood pressure and increases endurance in athletes. It also prevents development of liver diseases which result from protein deficiency, diabetes or alcohol abuse.
Beetroot juice was used as dye in the past. During the 19th century, women used beetroot for dyeing of hair.
Betain is a substance isolated from beetroot. It is responsible for the purple color of the root. This substance is used in food industry to improve color and taste of desserts, jams, ice-creams, jellies, tomato sauces and breakfast cereals.
Home-made lotion (produced by boiling the beetroot) can be used for the removal of dandruff.
Juice made of beetroot can be used instead of litmus paper to determine acidity or alkalinity of solution. One drop of beetroot juice changes its color in pink in acid solutions and into yellow in alkaline solution.
[soft schools]
A yellow surprise # 3

A yellow surprise # 3

Yellow3

Yellow 3a

7

Did you know ?

  • Each sunflower is actually thousands of teeny flowers.
    The iconic yellow petals and fuzzy brown centers are actually individual flowers themselves. As many as 2,000 can make up the classic sunflower bloom.
  • You should harvest sunflowers in the morning, not the afternoon.
  • Sunflowers are native to the Americas and were domesticated around 1000 B.C.
  • There are about 70 species of sunflowers.
    Their genus name is Helianthus (which comes from the Greek words for “sun” and “flower”). While many varieties look bright and cheery, their shapes can be quite different. 
  • The French word for sunflower is “tournesol,” which means “turns with the sun.”
    In their bud phase, sunflowers will literally seek out and face the sun. This trait is called heliotropism.
  • The tallest sunflower on record was over 30 feet tall.
    Coming in at 30′ 1”, the bloom was grown in Germany by Hans-Peter Schiffer, who has held the record twice before.
  • Sunflowers have been planted to help soak up nuclear radiation.
    They’re not just pretty faces; sunflowers are actually good at absorbing toxins, too.  Millions were planted after the devastating tsunami destroyed reactors in the Fukushima nuclear power plant in Japan.
[Good Housekeeping]
Beet Cake

Beet Cake

 [tiger in a jar]
Beetroot Facts

Beetroot is herbaceous plant that belongs to the family Amaranthaceae. This plant originates from India, Mediterranean areas and Atlantic coast of Europe, but it can be found all over the world today. Beetroot is cultivated mainly because of its high nutritional value. Chemical compounds isolated from beetroot are used in medicine, chemical and food industry. Beetroot was used as ornamental plant in the past. Assyrians were using beetroot in Hanging Gardens of Babylon 800 years BC.
Interesting Beetroot Facts:
Beetroot develops leafy stem that can grow 39 to 78 inches in height.
Beetroot has heart-shaped leaves. They are usually 2 to 8 inches long in wild plants and much longer in cultivated varieties.
Most people cultivate beetroot because of its edible root. It develops 55 to 65 days after planting of seed. Root is usually red to purple in color. Unlike other types of vegetables, root contains high quantities of sugar.
Beetroot develops small, green or reddish flowers that appear in dense spikes. Flowers are pollinated by wind.
Fruit of beetroot is called nutlet. It has hard structure and it is arranged in clusters.
Beetroot has high nutritional value. Besides high content of sugar, beetroot is rich source of vitamins B6 and B9 and minerals such as iron, magnesium and potassium.
Beetroot can be used raw, cooked or pickled. It is often used for salads, soups and as an ingredient of dishes made of meat. Beetroot can be also used for the manufacture of wine.
Leaves of beetroot are also edible. Fresh leaves taste like spinach.
Leaves of beetroot were used for binding of wounds in the ancient Greece. Beetroot was popular “mouth freshener” in the past. It was used to eliminate the smell of garlic. Latest medical experiments showed that beetroot lowers blood pressure and increases endurance in athletes. It also prevents development of liver diseases which result from protein deficiency, diabetes or alcohol abuse.
Beetroot juice was used as dye in the past. During the 19th century, women used beetroot for dyeing of hair.
Betain is a substance isolated from beetroot. It is responsible for the purple color of the root. This substance is used in food industry to improve color and taste of desserts, jams, ice-creams, jellies, tomato sauces and breakfast cereals.
Home-made lotion (produced by boiling the beetroot) can be used for the removal of dandruff.
Juice made of beetroot can be used instead of litmus paper to determine acidity or alkalinity of solution. One drop of beetroot juice changes its color in pink in acid solutions and into yellow in alkaline solution.
[soft schools]