Live and eat by the season

Live and eat by the season

green renaissance

“The sunchoke, or Jerusalem artichoke (Helianthus tuberosus), is an edible tuber that grows underground, much like a potato. They look a little bit like large knobs of ginger. They taste slightly nutty and savory like a cross between an artichoke heart and the best potato you’ve ever had.
Native Americans cultivated them and they became a popular crop in Europe after colonization of the Americas. They fell out of popularity until just the past couple of decades”. [the] read more

Vocabulary chunks to learn from the video :

• Live on a farm
• Producing our own vegetables
• A beekeeping business
• City life
• Live by the season
• Eat by the season
• Jerusalem Artichokes
• A bulb that grows underground
• Shave them raw into a salad
• Roast them as roast veggies
• Takes it to another level
• Start shopping at a farmer’s market
• A local beekeeper