In Germany, start-up ‘GreenGuru’ provides urban professionals who are too busy to prepare a wholesome lunch with nutritious snacks and meals. Healthy eating has become a trend – and it’s even beneficial for the environment.
Vocabulary chunks to learn from the video :
- Rush hour
- The founders of start-up Green Guru
- A gap in the market
- Urban professionals who are too busy to make their own lunch
- Instant gratification
- Everything at a touch of a button
- They consider healthy eating important
- The trend is reflected in super market sales
- Demand for wholesome fresh juices is souring
- Ready meals full of additives and preservatives
- Fresh produce
- The ready meal segment is stagnating
- Nestle is a market leader
- Investing heavily in research
- Provide nutritional solutions for consumers
- Based on their genetic make up
- A custom made diet for better health
- The head of Nestle Germany predicts that this will be the next big thing
- No one size fits all
- A number of other parameters
- Food manufanctures
- Online nutritional advice services
- The statistics mainly reflect rough averages
- These days a growin number of Germans
- Switching to vegetarian diets
- The number of Vegans has risen in recent years
- A sustainable future
- A trend that will continue to grow
- Butchers beg to differ
- There will always be a demand for meat
- Throwing away as little as possible
- It tackles food waste with technology
- They are sold at a discounted price
- It’s all about reducing waste
- To produce food on demand
- With a click of a button
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